The Sustainable Chef

Date/Time

Sep 28, 2013

Description

Join Alaska Public Media, Fresh 49 and Alaska Grown to celebrate Alaska’s fall bounty at The Sustainable Chefs Dinner on Saturday, September 28 at 6 p.m. at the Alaska Native Heritage Center.     Meet your favorite Alaskan chefs from restaurants including Crush Wine Bistro, Spenard Roadhouse, Bear Tooth, and Chinook’s Restaurant of Seward as they highlight local Alaskan Grown produce in their dishes. Sample delicious beverages from local breweries such as Midnight Sun Brewing Company and Celestial Meads, and wine from Crush Wine Bistro, while you enjoy music from The Carhartt Brothers.     Tickets now on sale at alaskapublic.org/special-events   Members $100 Non-Members $125

Cost

$125 non-members, $100 members

Location

View map Alaska Native Heritage Center
8800 Heritage Center Dr
Anchorage, AK

Additional Information

Sponsor

Alaska Public Media

Phone

907-550-8432

Contact name

Sonya Wellman

Contact email

swellman@alaskapublic.org

We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.

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